Stuffed: [adventures of a restaurant family]

Book Cover
Average Rating
Publisher:
Alfred A. Knopf,
Pub. Date:
2001.
Edition:
1st edition.
Language:
English
Description

Patricia Volk's delicious, charming, and wildly funny memoir lets us into her big, crazy, loving, cheerful, infuriating, and wonderful family, where you're never just hungry-you're starving to death, and you're never just full-you're stuffed.

Volk's family fed New York City for one hundred years, from 1888 when her great-grandfather introduced pastrami to America until 1988, when her father closed his garment center restaurant. All along, food was pretty much at the center of their lives. But as seductively as Volk evokes the food, Stuffed is at heart a paean to her quirky, vibrant relatives: her grandmother with the "best legs in Atlantic City"; her grandfather, who invented the wrecking ball; her larger-than-life father, who sculpted snow thrones when other dads were struggling with snowmen. Writing with great freshness and humor, Patricia Volk will leave you hungering to sit down to dinner with her robust family-both for the spectacle and for the food.

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Grouping Information

Grouped Work ID b6b9c5de-b5c3-3930-c60c-3d93551f03dc
Grouping Title stuffed adventures of a restaurant family
Grouping Author volk patricia
Grouping Category book
Last Grouping Update 2018-05-09 03:55:36AM
Last Indexed 2018-08-15 04:39:01AM

Solr Details

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accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Rosenblat, Barbara.
author Volk, Patricia.
author2-role Rosenblat, Barbara.|Narrator, hoopla digital.
author_display Volk, Patricia
available_at_lafayette Lafayette Public Library
detailed_location_lafayette Lafayette Biography Area
display_description This funny and charming memoir tells about a bigger-than-life New York family that owned fourteen restaurants, including Morgen's in the garment district. Sharing life and good food for three generations, the family exhibited a voracious appetite for life.
format_category_lafayette Books
format_lafayette Book
id b6b9c5de-b5c3-3930-c60c-3d93551f03dc
isbn 9780375411069, 9781481562188
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last_indexed 2018-08-15T10:39:01.3Z
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_lafayette 641.5 Vol
owning_library_lafayette Lafayette Public Library
owning_location_lafayette Lafayette Public Library
primary_isbn 9780375411069
publishDate 2001, 2005
record_details hoopla:MWT10027966|eAudiobook|Audio Books|Unabridged.|English|Blackstone Audio, Inc. ,|2005.|1 online resource (1 audio file (8hr., 30 min.)) : digital., ils:.b25709446|Book|Books|1st edition.|English|Alfred A. Knopf,|2001.|ix, 242 p. : ill. ; 22 cm.
recordtype grouped_work
scoping_details_lafayette
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ils:.b25709446 .i36116671 On Shelf On Shelf false true true false false true 128, 1, 129, 2, 3, 131, 4, 132, 5, 133, 6, 7, 135, 8, 136, 9, 10, 11, 12, 13, 17, 18, 19, 20, 34, 35, 36, 37, 38, 39, 40, 41, 42, 43, 45, 46, 67, 68, 69, 70, 71, 72, 73, 74, 75, 76, 77, 80, 81, 82, 84, 85, 86, 92, 93, 95, 96, 97, 98, 99, 100, 105, 106, 108, 109, 110, 112, 113, 114, 115, 117, 118, 119, 125, 126, 127
subject_facet Cookery, Cooking, Jews -- New York (State) -- New York -- Social life and customs, Restaurateurs -- Biography, Volk, Patricia
title_display Stuffed : adventures of a restaurant family
title_full Stuffed : [adventures of a restaurant family] [electronic resource] / Patricia Volk, Stuffed : adventures of a restaurant family / Patricia Volk
title_short Stuffed :
title_sub [adventures of a restaurant family]
topic_facet Cookery, Cooking, Jews, Restaurateurs, Social life and customs, Volk, Patricia
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Contributors:
ISBN:
9780375411069
9781481562188