Cooking class global feast!: 44 recipes that celebrate the world's cultures
(Book)
1 copy on order.
Food is a fun way to celebrate diversity, and in her new kids’ cookbook, best-selling author Deanna F. Cook leads young chefs on a tasty tour of global cultures and cuisines. Kids gain practical kitchen skills through preparing breakfasts, drinks, snacks, dinners, and desserts from around the world. Alongside recipes for foods, step-by-step photography and profiles feature children from a wide range of backgrounds honoring their heritage and preparing dishes that reflect their unique food traditions. Infographics encourage taste-test explorations of fruits, drinks, breads, vegetables, and ice creams from around the world. Kids will be inspired to expand their palates as they cook, discovering new flavors while developing pride and appreciation for the foods they’ve grown up with.
Cook, D. F. (2019). Cooking class global feast!: 44 recipes that celebrate the world's cultures. North Adams, MA, Storey Publishing.
Chicago / Turabian - Author Date Citation (style guide)Cook, Deanna F., 1965-. 2019. Cooking Class Global Feast!: 44 Recipes That Celebrate the World's Cultures. North Adams, MA, Storey Publishing.
Chicago / Turabian - Humanities Citation (style guide)Cook, Deanna F., 1965-, Cooking Class Global Feast!: 44 Recipes That Celebrate the World's Cultures. North Adams, MA, Storey Publishing, 2019.
MLA Citation (style guide)Cook, Deanna F. Cooking Class Global Feast!: 44 Recipes That Celebrate the World's Cultures. North Adams, MA, Storey Publishing, 2019.
Record Information
Last Sierra Extract Time | Apr 17, 2024 05:04:47 PM |
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Last File Modification Time | Apr 17, 2024 05:04:54 PM |
Last Grouped Work Modification Time | Apr 17, 2024 05:04:50 PM |
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100 | 1 | |a Cook, Deanna F.,|d 1965-|e author. | |
245 | 1 | 0 | |a Cooking class global feast! :|b 44 recipes that celebrate the world's cultures /|c Deanna F. Cook. |
246 | 3 | 0 | |a Forty-four recipes that celebrate the world's cultures |
264 | 1 | |a North Adams, MA :|b Storey Publishing,|c [2019] | |
300 | |a 143 pages :|b color illustrations ;|c 25 cm | ||
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500 | |a Includes index. | ||
505 | 0 | |a Hello! -- Breakfast -- Snacks & drinks -- Lunch -- Dinner -- Dessert -- Index. | |
520 | |a Food is a fun way to celebrate diversity, and in her new kids’ cookbook, best-selling author Deanna F. Cook leads young chefs on a tasty tour of global cultures and cuisines. Kids gain practical kitchen skills through preparing breakfasts, drinks, snacks, dinners, and desserts from around the world. Alongside recipes for foods, step-by-step photography and profiles feature children from a wide range of backgrounds honoring their heritage and preparing dishes that reflect their unique food traditions. Infographics encourage taste-test explorations of fruits, drinks, breads, vegetables, and ice creams from around the world. Kids will be inspired to expand their palates as they cook, discovering new flavors while developing pride and appreciation for the foods they’ve grown up with. | ||
521 | 1 | |a Ages: 8-12. | |
521 | 2 | |a Grades: 4-6. | |
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650 | 0 | |a International cooking|v Juvenile literature. | |
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776 | 0 | 8 | |i Online version:|a Cook, Deanna F., 1965-.|t Cooking class global feast!.|d North Adams, MA : Storey Publishing, [2019].|z 9781635861273|w (DLC) 2019980699 |
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